DESSERTS
- Homemade vanilla ice creamR75with moskonfyt locally produced by Canettevallei, roasted candied walnuts
- Brûlée-style sago puddingR80seasonal stewed fruit
- Malva puddingR80with crème anglaise, rooibos and apricot compote,
homemade vanilla ice cream
- PavlovaR85passion fruit curd, tropical fruit, sour fig jam,
homemade Amarula ice cream
- Chocolate pot de crèmeR85hazelnut biscotti,
homemade fresh mint ice cream
- New York style cheesecakeR85cherry coulis,
homemade vanilla ice cream
- Dark chocolate fondant with a pure heartR85honeycomb,
homemade caramel ice cream
CHEESE PLATTER & DESSERT WINE
- Local artisanal cheesesR155fresh fruit, watermelon preserve,
fig preserve, homemade oatmeal biscuits
- Allesverloren PortR85
- Klein Constantia Vin de ConstanceR140
— WHERE THE FAMILIAR IS MADE SPECTACULAR —
33 Church Street, Stellenbosch 7600, South Africa • +27 (0) 21 883-8207 • manager@helenasrestaurant.co.za
