Celebrate Heritage Day right here in Stellenbosch at Helena’s Restaurant and Indulge in our 2 or 3-course menu
that includes some of South Africa’s favourite heritage foods such as Slow-cooked Karoo lamb neck (Certified Karoo Meat of Origin) and Malva Pudding.
2 Courses for R265 or 3 Courses for R345 Includes Complimentary dessert port.
Lunch and Dinner | Seating from 12:00 | 24 September 2019
Reserve via 021 8838207 or Online
Heritage Day on 24 September recognises and celebrates the cultural wealth of our nation. South Africans celebrate the day by remembering the cultural heritage of the many cultures that make up the population of South Africa. Various events are staged throughout the country to commemorate this day.
This menu is available daily during Spring at 2 Courses for R265 or 3 Courses for R345 excluding complimentary dessert port.